Asian Dipping Sauce

Asian Dipping Sauce served with cabbage wraps

Asian Dipping Sauce

This dipping sauce pairs with the Asian Napa Cabbage Wraps.
Makes3 servings

Ingredients

  • ¼ cup (60 mL) coconut aminos* (low protein substitute for soy sauce)
  • 2 tsp honey
  • 1 tsp sesame oil
  • 2 tsp Thai chili paste, optional

Directions
 

  • Combine all ingredients in a small bowl.

Nutrition Per Serving

Serving size: 2 Tbsp
Calories: 67
Protein: 0.2 g
Phenylalanine: 4 mg
Leucine: 0.3 mg
Tyrosine: 0.3 mg

Nutrition Per Recipe

Makes: 3 servings
Calories: 202
Protein: 0.5 g
Phenylalanine: 11 mg
Leucine: 1 mg
Tyrosine: 1 mg
*Leucine and tyrosine content not available for coconut aminos; these amino acids for this ingredient are not included in the nutrient analysis above.
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